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Beef Breakfast Sausage Buns with Jalapeno Jelly And Cream Cheese Frosting

Beef-Sticky-Buns-CloseUp

Ingredients 1 cup mushrooms sliced 3/4 cup onion diced 3 cups baby spinach 12 ounces extra lean ground beef 1/4 teaspoon rubbed sage 3/4 teaspoon garlic powder 3/4 teaspoon onion powder 1/4 teaspoon salt 1/2 cup reduced-fat shredded cheddar cheese 13.8 ounces refrigerated pizza dough 1/2 cup jalapeno pepper jelly warmed 1/4 cup reduced-fat cream cheese softened 1/4 teaspoon crushed red pepper reduce to half if you prefer less spicy 1 tablespoon milk Instructions Preheat oven to 425 degrees. Basic Country Beef Breakfast Sausage Heat large non-stick skillet over medium high heat….

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Beef or Pork Coffee Rub

Tucker's Black Angus Ranch Brisket

Ingredients 2 Tbsp ground dark roast or espresso coffee 1 Tbsp brown sugar 1 Tbsp garlic powder 1 Tbsp onion powder 1 Tbsp smoked paprika 1 Tbsp salt 1 Tbsp cracked black pepper 1 tsp chili powder 1 tsp ground cayenne Instructions In a small bowl, mix all ingredients together well. Use immediately by gently rubbing into the surface of brisket, steaks, ribs, pork chops, pork tenderloin, or mixing into burgers. Store in an air tight container…

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