Mon - Sat 9:00 Am to 8:00 Pm • Sunday 1:00 Pm to 8:00 Pm • Please Call Ahead

History of Beef Jerky

Tucker's Black Angus Ranch Beef Jerky

“Ch’arki”, a name derived from the Quechuan language of the Incas (which literally translates into “dried meat”), later evolved into what we now call jerky. The discovery of Jerky allowed humans to both store food for long periods of time and have an easily carried, dense source of nutrition to take with them on journeys. Jerky is both flavorful and…

Read More